Shuang Shuang : 21st Century Chinese Hot Pot

Shuang Shuang : 21st Century Chinese Hot Pot

The freezing temperature over the past few days really gave me cravings for all things comfort food, whether they be cheese fondue, raclettes, or more specifically, Chinese Hot Pot or any Asian Hot Post style dishes such as Japanese Shabu…

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Canellini Beans and Mixed Vegetables Casserole

Canellini Beans and Mixed Vegetables Casserole

Hi Everyone!  It has been getting cold rather rapidly this past week.  It seems that winter has finally arrived.  This is my least favourite time of the year, and I really hope that this year the weather will be mild… …

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Park Chinois : The Charm of Old Shanghai

Park Chinois : The Charm of Old Shanghai

Last night was my first visit to Park Chinois, the latest venture by Alan Yau, the man behind Babaji Pide Salonu, and Duck + Rice. After having walked pass the cool container-looking scaffolding several times over the past one and…

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Mushroom Soup For A Busy Bee

Mushroom Soup For A Busy Bee

“Soup  is the food of the world.  Every culture produces its own delicious variations on this universal theme.” Nick Sandler and Johnny Acton once said on the subject of “Soup” and I could not agree more.  For some reason, soup…

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Aubergine and Tomato Cous Cous

Aubergine and Tomato Cous Cous

As the weather is getting colder, I have been craving more and more hearty comfort food to keep warm!  My love for slow cooked dishes and stews runs deep, and you will definitely see more of these as winter is…

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